Simple cooking lessons for our youth beneficiaries. To teach our youths deeper lessons of self-living and patience. This programme aims to engage our youths in different forms of culinary cuisine and their method of preparation.
Programmes and Facilities
Junior Chef is held in the FaithActs Pantry.
There is a theme for every month where the children will prepare the dish in accordance to the selected theme.
Children in the programme will also have the opportunity to visit hotels or restaurants’ kitchen to experience first-hand how commercial kitchens operates.
Youth has to sign up as a Youth Club member to enjoy the facilities.
See [Youth Club] membership entitlements
Thursdays: 3:00pm to 4:30pm
(Youth Hub Timing / Closed on Public Holidays)
We are looking for volunteers who knows how to cook and prepare recipes according to the theme of the month. To be able to teach these simple recipes for the youths to take home and cook.
For more information on Junior Chef
Please contact: Brian Zhang
Phone: 6339 7611